ENG: Ristorobie

Ristorobie: Miser on the Plans, there is our small but nice restaurant, surrounded by nature and in the crown of the Alps Orobiche.L 'commitment and passion to handle it, welcome and good food are our main ingredients , to serve the best days spent here, between pine forests and green slopes that in winter they become white expanses of snow.
The kitchen is very well taken care of every step that you can taste the great tradition of Bergamo, but not limited to: casoncelli or venison stew, donkey stew, pot roast, venison, wild boar, all accompanied by strictly taragna or porcini mushrooms.
Do not forget the selection of local cheeses and the Bergamo area.
Finally, we serve excellent home-made cakes.
We wait and Paola Miriam!